The juice from this wine was given around two hours of skin contact to achieve a glorious light colour, before being pressed, settled and fermented in the same way we normally make our white wines.
A dry-style of Rosé made to be enjoyed day or night, with or without food…your Rosé go to! Stone fruit, rockmelon, watermelon and floral characters lead to a flavour-packed palate with just a hint of sweetness – a true delight!
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On holiday – Full Tasting Notes to follow!