Nestled on an elevated site in the foot hills that hug Te Awanga, our cellar door has views down through our 42 acres of vines, across the Te Awanga basin and out to the wide blue Pacific Ocean.
Decked out in white and plywood, our home in the Bay, with its sea views and salty air, is reminiscent of a New Zealand summer spent at the bach (holiday home).
Chill, take your time and taste your way across the range from award-winning winemaker Rod McDonald – Trademark, Quarter Acre, Te Awanga Estate, One Off, and Mister.
All day wine tasting and grazing (our menu changes seasonally, but click here for our style of food) works by local artists and once a month during summer, we hold our world-famous-in-Te Awanga Sunday Sessions with live music from local artists on our front lawn. Or down-tools and stay a while in our cosy but cool Vineyard Apartment (click here to take a peek) above the cellar door.
Lovely long warmer months
7 days December to May, 11am-5pm. (closed Christmas Day, Boxing Day + New Year’s Day)
Crisp cooler months
5 days (Thursday-Monday), June to November, 11am-5pm.
COVID-19 Level 2 update.
Our Cellar Door is OPEN! Whoop. Just slimmed-down hours while we continue to ride this wave, but for May+June we’ll be opening Friday+Saturday 12-4pm.
You can also order from our Pizza Pick Up menu on Friday+Saturday with pick up from 4.30-6.30pm. All pizzas need to be pre-ordered prior to pick up, phone 06 875 0553. Please see our IG (@teawangaestate) or FB (/TeAwangaEstate)pages for more details or email lovely Kenny on email@example.com
We are also continuing to sell all of our delish wines via this website, with free freight around New Zealand. Thank you so much for your support.
Please continue to support all the small businesses whenever you can. But most importantly, take care of you and yours, be kind, play by the book and stay safe. x