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Fresh Looms + a $99 Sauvy Deal + the Italians 🇮🇹 - mailchi.mp/teawangaestate/fresh-looms-a-sauvy-deal-the-italians
Check out our latest newsletter then hit us up for the goods!
teawangaestate.co.nz ... See MoreSee Less

EDIT. Winner found, congrats Lisa. 👏

🇮🇹 Win Tickets! 🇮🇹
Tickets for the local leg of the marvellous @italianfilmfestivalnz go on sale this Wednesday ( @eventcinemasnz ).

And not only are we once again pouring our @wildsongwine for the opening night in Havelock North on 24 July, but our good friends Renee and Paolo have given us 2 tickets to give away so you can come and join us. And believe us it’s THE place to be with nibbles from @alessandrospizza, wine from us, and affogato from our other besties @hawthornecoffeeroasters. It’s the screening of Caro Diario/Dear Diary, an Italian comedy classic.

Drawn at midday this Wednesday!

To enter:
1. Follow @italianfilmfestivalnz and @teawangaestate
2. Tag a friend in the comments (each tag is an entry) and let us know your fave Italian city + what you’d eat there.
3. Extra entry if you share this to your stories!

18+ only, cos

Go go! ... See MoreSee Less

The Word of Rod.
A little belated patter about the harvest that was way back then from RM. (Just in case you were hanging out for it 😉 )

“Well finally! Back to what we all expect from a Hawke’s Bay autumn. Long sunny days and no rain to speak of…developing into cool nights and warm days to finish off ripening.

This year’s harvest was down on yield, with the last couple of years’ cool, cloudy weather meaning fewer bunches on the vines, and last years wet and cool spring meaning a small number of grapes per bunch. When you combine that with our beautiful weather from January to April, you get an early harvest, but beautifully ripe flavours and bright acidity. We get to pick when the grapes are ready, not when there’s a storm on the horizon!

I don’t think there’s a weak variety this year….our most important varieties, Chardonnay, Sauvignon Blanc and Syrah are all looking great, but the later ripening Cabernet Sauvignons are also especially good this year. Hayden, Chris and Pete can all take a bow for getting another tricky growing season into the winery in beautiful condition, leaving very little to do in the winery to make it taste great. That’s how it’s supposed to work!” RM ... See MoreSee Less

Closed Thursday.
We’re closed today folks due to staff shortage - back on deck tomorrow, Friday, just in time for some weekend vibes!!

@mifarr ... See MoreSee Less

Long weekend.
We’re taking a break this weekend and won’t open the Cellar Door on Monday. Totes there for you on Friday + Saturday + Sunday though! Pop out x

Tuesday-Thursday 11am-4pm
Friday-Sunday 11am-5pm
Monday CLOSED ... See MoreSee Less

Heads up.
The Hawke's Bay Marathon is on tomorrow with the finish line Elephant Hill. And whilst all roads remain open around the neighbourhood we do find our driveway is busier during the morning of the marathon.
Please,
please,
please slow down.
You will be sharing our driveway with walkers, cyclists and our hard working staff.

Good luck to all the amazing runners and walkers - may you get the day you trained for!

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Toast mum*.
Book a spot with us for lunch, arvo tipple or anything in between this coming Sunday and shout your mum a delish glass or two of our super spesh, legit, award-winning Loved Up Méthode Traditionnelle bubbles. Available by the glass or bottle…magnums also!

* mum = a mum, a wanna be mum, a totally here mum, an on the other side of the world mum, a left this world mum 😇 , an almost a mum, your mum, their mum, a dad who’s a mum, a raise me like a mum mum, an aunt who’s a mum, a grandparent who’s a mum, a 🐶 mum, a 🐱 mum…any and all of the mother lights 💫 in your world.

PS see our stories to view what NOT to do when you open your bottle of bubbles! (Growly RM!) ... See MoreSee Less

ANZAC Day.
Closed for ANZAC day, peeps. Back on deck Friday at 12pm. Take a breather. x

Please note we’ll be opening an hour later than usual on Friday - at 12pm -
so the crew can attend a funeral 🙏🏽

📸 @mifarr ... See MoreSee Less

I swear he wasn’t telling us off! ❣️
RM in the flow at last weekend’s Drinkers+Keepers Pick Party. Loom Syrah in barrel thanks to 20 D+K super keen pickers!

📸 @mifarr

teawangaestate.co.nz/drinkers-keepers-wine-club/ ... See MoreSee Less